Dollar sales of the specialty food industry rose by 15% between the years of 2014 and 2016, reaching $127 billion United States Dollars. This increase occurred because more and more people in the United States are interested in altering their diets based on scientific information that tells them what is good and bad for their body. As a result, there are more and more people focusing on direct store delivery.
Direct store delivery is nothing more than a perishable food operation that works as a perishable food business. Food solutions will be sure to deliver whatever is required from grocery stores. Thanks to technology, this process is so much easier for everyone involved.
Grocery stores can use mobile inventory management and grocery store inventory software to boost their grocery situation in terms of simplicity. This is good because it makes sure there are fewer mistakes made at the end of direct store delivery services.
In the year of 2016, the global food and agricultural industry was just about 10% of the world’s GDP. However, there are a lot of situations where grocery stores prefer to get their products from local direct store delivery services. Just about 61% of shoppers want their produce department to stock more local items.
According to the United States Bureau of Labor Statistics, food accounts for approximately 13% of a typical United States household’s spending, placing third behind housing and transportation. So this just goes to show how much food is being moved to and from groceries to consumers houses. This is why the role of a direct store delivery service is so important.
The United States fresh prepared foods manufacturing industry includes about 750 establishments. Getting food to the United States for consumers tables usually utilizes nearly 80% of all our freshwater, 10% of all available energy, and 50% of the land. This is why the role of direct store delivery services should be closely watched to ensure they are not abusing their abilities and powers.
The average family of four typically loses up to $2,000 per year to discarded food. The Food and Drug Administration regulates $417 billion worth of domestic food and $49 billion worth of imported foods. For FY 2012, the appropriation used to inspect facilities registered pursuant to section 415 of the FDandC Act was approximately $198.5 million.
While more than 160 foods can cause allergic reactions in people with food allergies, the law identifies the eight most common allergenic foods. These foods account for 90 percent of food allergic reactions and are the food sources from which many other ingredients are derived. The work of direct store delivery is absolutely underappreciated in the United States.
In Conclusion
Every single year there are more and more people born onto Earth and the population continues to grow. It is important that food is not wasted or discarded in a way that is ignorant or dangerous. It is important for the role of direct store delivery services to be valued but also closely watched so that way people are not acting loosely.
